Last updated on March 17th, 2019 at 05:04 am
We all want special appliances in our home kitchens. Is a sous vide device one of these special appliances?
I have been using a sous vide device for some time now, and it is a great kitchen tool.
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However, we all have different desires, but no one can resist creative cooking.
Sous vide cooking is revolutionary. It is the best technique for cooking from the microwave.
Also, some people accuse it of being unnatural, wasteful and simply plain weird. Even with all these, is it a special appliance?
You simply vacuum seal your food and place it in the water bath to cook on its own.
The food cooks in a temperature-controlled environment for a set time. The water bath is heated to your desired temperature and held constant for the set time.
For instance, medium rare steaks can be cooked at 130 degrees Fahrenheit.
Low and slow is the way of sous vide technique!
At times, sous vide cooking means hours or even the entire day(s).
Food safety is a major concern, but it is not an issue as long as you follow the cooking the correct temperature and time.
With sous vide, you get perfectly cooked food every time.
When you vacuum-seal your food, you retain all natural flavors, seasonings and flavors.
The food will never overcook since the temperature is controlled. Proponents of sous vide technique point to foods like chicken breast that is so tender that it can be cut using a fork.
When you use the sous vide technique you only lose hands-on experience.
Your food is sealed in a plastic bag, thus, there is no art experience of handling your food as it cooks.
You can’t make any adjustments in the cooking process. Aromas will not fill your kitchen.
Sous vide cooking is a great technique, but you can feel significantly distant from your food.
The sous vide plastic bags are labeled as single-use products. However, you re-use them up to 2-3 times.
If you are want to save on bags or environmentally a conscience, re-using the bags is a great idea.
Sous vide devices are compact, shiny, and convenient devices on your kitchen countertop.
Thus, they are special kitchen appliances.
Save Food Nutrition by Using Special Appliance
Do you want to save food nutrition?
Then you should use special appliances that help you save food nutrition.
Such special appliances include the sous vide device. Sous vide devices have become very popular in modern kitchens.
A sous vide device will help you retain more food nutrition as compared to traditional cooking methods.
At first, sous vide cooking devices were only found in high-end restaurants.
It means that health sous vide foods were only available for the rich.
However, with the introduction of affordable countertop sous vide devices common people can enjoy quality meals.